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Apr 13, 2023

Microwave popcorn is a worldwide popular comfy food we have all enjoyed while at parties, movie  nights, family or friends gatherings, and much more. Many brands offer a wide variety of flavors and  presentations, and while we all know it can be a nice addition to happy memories we will explain how  it is simply much better to wipe them out of your diet. Not only do they have a high concentration of  chemicals, preservatives and unnatural ingredients that can be harmful to human health they are also  a relevant contributor of waste and unwanted chemicals in the environment. Regardless of their  practicality and easy-to-prepare methods, the potential negative impacts that you might experience later on are not worth some popcorn.  


Reliable Sources where you can learn more: 

Bioavailability and health risk assessment of potentially toxic elements in popcorn kernel from sandy loam Ferric Luvisol amended with municipal solid waste compost 

Spirometric Abnormalities and Lung Function Decline in Current and Former Microwave Popcorn  and Current Flavoring Manufacturing Workers 

Risk assessment of per- and polyfluoroalkyl substances (PFAS) in food: Symposium proceedings 



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